Rhubarb rhubarb rhubarb
Actually only two rhubarb things. Also, bakery-related events/openings, a cook book recommendation, some questions for you, more great Substacks and some deliciousness for you to order from anywhere!
Hello!
How do I have so much to tell you after just three days?
Here are the headlines and the detail is below!
This week’s Delicious Things
ANNOUNCEMENTS
One of my favourite micro bakeries gets their own shop in Kent
Last 36 hours (approx) to make sure you’ll be tasting chocolate with me and other lovely people on Zoom on Wednesday 6th March at 8pm UK time:
DELICIOUS UPCOMING EVENTS
A vegan bun run this Saturday 10th
A patisserie pop up on Saturday 18th
A COOK BOOK RECOMMENDATION
A beautiful cookbook of Omani food
DELICIOUS THINGS EVERYWHERE
Gorgeous chocolate bars available across the UK
What I’ve been drinking this week that you can order to your house anywhere in the world
DELICIOUS LONDON THINGS
Two things in London that caught my eye and I want to try / think you should (one is vegan!)
Two rhubarb things I did try and loved
MORE DELICIOUS SUBSTACKS!
I just found out
is writing on here ( )and his writing is so engaging and obviously his recipes are fab. He’s just been sharing all of the things he tried and did this past week in NYC (including getting married 🎉) and I was transfixed reading each piece.Another brilliant writer and recipe creator,
, just joined and he will be reviving his summary of the weekend newspaper food supplements and also sharing more of his brilliant recipes, including a monthly series he’s calling “tomato pasta” because it’ll be quick and delicious. This whole piece today also had me engaged from beginning to end. His Substack is called .(While we’re here, a shout out to Ed’s incredible wife
who is not yet writing on Substack because she’s so busy writing elsewhere.She JUST GOT NOMINATED FOR THE RUTH RENDELL AWARD 😵
So freaking excited for her. This is the award for the “author who has had the most significant influence on literacy in the UK over the past year”. Alongside Sir Michael Morpurgo, no biggie. 👀 Laura and Ed both work so hard and are so good at what they do. I’m so thrilled to see Laura getting recognised again.)