I was going to write to you about buns this week. Specifically the best buns in London and beyond. But I wanted to do it thoroughly and that takes more time than I have this week. I’m working to get the early version of the Paris Guide finished before Friday by special request! (FYI it’s probably going to double in price when I complete it fully and launch it properly as I’ve realised that it’s really very hefty and thorough and will save you hours of time and ensure you eat very well!).
The bun round up will just be for paid subscribers, so this week I thought I’d invite you to become a paid subscriber and then it’ll land in your inbox without a line blocking you from reading it all.
And then I’ll also tell you today about two chocolate shops that are not new, but might be new to you.
This month marks 20 years since I registered Chocolate Ecstasy Tours Ltd.
I retired the name for trading at the end of March (bye bye, 20 years of quality SEO 😓), but I’m still celebrating it as a miles…